Leave the Thanksgiving Cooking to Us!
Join us for a truly extraordinary meal, without the work.
Enjoy Chef Chris Coombs' Thanksgiving Day 3 course menu for $125 per person
Deuxave is offering reservations from 12:00 p.m. to 8:00 p.m.
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Earlier Event: April 18
Marathon Monday Lunch at Deuxave
Later Event: December 31
New Year's Eve 2022 at Deuxave